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Slow Cooker Chicken Tikka Masala with Rice Recipe
This Slow Cooker Chicken Tikka Masala with Rice is a hearty and flavorful Indian-inspired dish that comes together quickly in the slow cooker. Tender chicken in a creamy, spiced tomato sauce is served over fluffy rice.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours, 15 minutes
- Combine the chicken, onion, garlic, ginger, diced tomatoes with juices, heavy cream, tomato paste, garam masala, paprika, turmeric, cumin, salt, and cayenne pepper in a slow cooker.
- To combine, stir everything together.
- Cook for 3-4 hours on high or 6-8 hours on low, or until the chicken is done and the sauce has thickened.
- Serve with hot cooked rice.
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