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Slow Cooker Pork Chops with Rice and Beans Recipe
This recipe for Slow Cooker Pork Chops with Rice and Beans is a hearty and flavorful meal that is ideal for busy weeknights. You can have a delicious dinner ready in no time with just a few simple ingredients and a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours, 15 minutes
- Salt, black pepper, chili powder, and cumin season pork chops.
- Brown the pork chops on both sides in a large skillet set over medium-high heat.
- In a slow cooker, combine black beans, diced tomatoes, rice, onion, bell pepper, jalapeno pepper, and garlic.
- Place the pork chops on top.
- Pour the chicken broth over the top.
- Cook for 6-7 hours on low or 3-4 hours on high, or until pork chops are tender and cooked through.
- Serve hot with a salad or steamed vegetables on the side.
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