Slow Cooker Marinated Chicken, Rice and Beets

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Slow Cooker Marinated Chicken, Rice and Beets Recipe

This recipe for Slow Cooker Marinated Chicken, Rice, and Beets is ideal for busy weeknights. The soy sauce and honey marinade makes the chicken juicy and flavorful, and the rice and beets are a delicious and healthy side dish.

Ingredients

• 1 tablespoon grated ginger
• 1/4 cup honey
• 1 pound boneless chicken breast
• 2 cups rice
• 1/2 cup soy sauce
• 3 cloves garlic, minced
• 1/4 cup olive oil
• 1 teaspoon black pepper
• 4 medium beets, peeled and chopped
• 4 cups water

Time Needed

• Prep Time: 15 minutes
• Cook Time: 5 hours
• Total Time: 5 hours, 15 minutes

Instructions

• Whisk together the soy sauce, honey, olive oil, garlic, ginger, and black pepper in a mixing bowl.
• Pour the marinade over the chicken in the slow cooker.
• Cook on low for 4-5 hours, covered.
• In a separate pot, bring rice and water to a boil.
• Reduce the heat to low, cover, and leave to cook for 18-20 minutes, or until the rice is tender.
• Steam beets until tender, then serve with chicken and rice.

Slow Cooking Accessories

The Complete Slow Cooker Cookbook

Hamilton Beach Extra Large 10 Quart Slow Cooker

The Stay-At-Home Chef Slow Cooker Cookbook

Crockpot 2.5 Quart Mini Casserole Slow Cooker

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