Slow Cooker Soy Sauce Chicken and Rice

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Slow Cooker Soy Sauce Chicken and Rice Recipe

This Slow Cooker Soy Sauce Chicken and Rice recipe is a flavorful and simple way to prepare dinner. The chicken is cooked in a sweet and savory sauce that flavorfully infuses the rice as it cooks.

Ingredients

• 1 cup long grain white rice
• 1/4 cup hoisin sauce
• 2 thinly sliced scallions
• 4 chicken thighs (boneless and skinless)
• 1 1/2 cups water
• 1/4 cup honey
• 1 teaspoon grated fresh ginger
• 1 tablespoon rice vinegar
• 2 garlic cloves, minced
• 1/4 teaspoon red pepper flakes
• 1/2 cup soy sauce (low sodium)

Time Needed

• Prep Time: 15 minutes
• Cook Time: 3 hours
• Total Time: 3 hours, 15 minutes

Instructions

• Add rice and water to a slow cooker.
• Place the chicken thighs on top of the rice.
• Whisk together the soy sauce, honey, hoisin sauce, rice vinegar, garlic, ginger, and red pepper flakes in a mixing bowl.
• Distribute the sauce over the chicken.
• Cook for 2-3 hours on high or 4-5 hours on low, or until the chicken is cooked through and the rice is tender.
• Serve garnished with sliced scallions.

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