Slow Cooker Potato and Carrot Soup

Suggested Cookware

The 10-Quart Extra Large Capacity Pot Allows you to Cook a Variety of Dishes

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Slow Cooker Potato and Carrot Soup Recipe

This slow cooker potato and carrot soup is the ideal winter comfort food. The slow cooker makes it creamy, flavorful, and simple to make.

Ingredients

• 2 large peeled and diced potatoes
• 1/2 cup heavy cream
• 1 teaspoon dried thyme
• 1/4 tsp black pepper
• 1/2 tsp salt
• 1 onion, chopped
• 3 large carrots, peeled and diced
• 3 cloves garlic, minced
• 4 cups vegetable broth

Time Needed

• Prep Time: 10 minutes
• Cook Time: 6 hours
• Total Time: 6 hours, 10 minutes

Instructions

• Combine the potatoes, carrots, onion, garlic, vegetable broth, thyme, salt, and black pepper in a slow cooker.
• Cook for 6-8 hours on low or 3-4 hours on high, or until the vegetables are tender.
• Puree the soup with an immersion blender until smooth.
• Cook for another 10-15 minutes after adding the heavy cream.
• Serve immediately and enjoy.

Slow Cooking Accessories

The Big Slow Cooker Recipe Book For Beginners

Crockpockets Slow Cooker Divider

Slow Cooker Soup Cookbook

Triple Pot Slow Cooker And Warmer

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