Slow Cooker Pork Spare Ribs with BBQ Sauce

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With Three Separate Pots, You Can Easily Cook and Keep Warm Multiple Dishes at the Same Time

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Slow Cooker Pork Spare Ribs with BBQ Sauce Recipe

Slow Cooker Pork Spare Ribs with BBQ Sauce are a family favorite. They're tender, juicy, and flavorful, making them ideal for weeknight dinners or weekend cookouts.

Ingredients

• 1 teaspoon salt
• 1 cup bbq sauce
• 4 lbs pork spare ribs
• 2 tsp paprika
• 1 teaspoon onion powder
• 1/2 tsp black pepper
• 1/2 cup brown sugar
• 2 teaspoon garlic powder
• 1/4 cup apple cider vinegar

Time Needed

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Total Time: 6 hours, 15 minutes

Instructions

• In a mixing bowl, combine the BBQ sauce, brown sugar, apple cider vinegar, paprika, garlic powder, onion powder, salt, and black pepper.
• Pour the BBQ sauce mixture over the pork spare ribs in the slow cooker.
• Cook for 6-8 hours on low or 3-4 hours on high, or until the ribs are tender and falling off the bone.
• Place the ribs on a baking sheet after removing them from the slow cooker.
• If desired, brush with more BBQ sauce.
• Broil for 3-5 minutes on high, or until the sauce is caramelized and the ribs are crispy.
• Serve immediately and enjoy.

Slow Cooking Accessories

The Easy 5-Ingredient Slow Cooker Cookbook

The Clean Eating Cookbook

Mediterranean Slow Cooker Cookbook

The Complete Slow Cooker Cookbook

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